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Why Is Breakfast Important In A Hotel?

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Please read how we make money! There’s a reason why the phrase “breakfast is the most important meal of the day” has been used in millions of households across the world. It’s because the saying rings true up to this day.

The chances are if you run a bed and breakfast, what you serve and the way you serve your breakfast probably gets a lot of your attention as it’s often the only meal you’ll be providing. But do hotels give breakfast the same focus? For many hotels breakfast provides a great opportunity for additional profit.

So that time the Hotel was responsible for light breakfast with high calories on their menu, which their European customers would appreciate. In this breakfast type foods are very high caloric. So the menus are Baked Tomatoes, Omelette, Soymilk, Donuts, Orange juice, Fruits, etc.

All breakfast menus are usually at a set price, however, a la carte breakfast menus are also available. So, Among all of the meals, the breakfast service in a hotel poses a great challenge to the service brigade and needs special attention.

Why is a good breakfast important to guests?

A breakfast brings many benefits to guests that accommodation providers may not initially think of. A satisfying breakfast adds ease and comfort to a guest’s stay, making it a far more pleasant experience overall.

A satisfying breakfast adds ease and comfort to a guest’s stay, making it a far more pleasant experience overall. This is what a good breakfast at your property means to your guests: No searching around.

Breakfast doesn’t only benefit and bring value to a guest, it can also generate incremental revenue for your small property.

A protein breakfast is ideal for fitness and health minded guests. Provide egg-white omelettes alongside a range of grilled vegetables such as spinach, tomatoes and mushrooms. You can offer to include these veggies in the omelette, or stack them in an omelette sandwich. Yoghurt .

Your small hotel could offer plain, flavoured, or Greek yoghurt with honey, berries, mixed fruit, muesli, granola or even nuts. Breakfast can be served in many different ways – from a buffet breakfast, a la carte to in-room service. It really depends on what direction your small hotel wants to go in, and what would suit your guests the most.

Egg-White Omelettes . A protein breakfast is ideal for fitness and health minded guests. Provide egg-white omelettes alongside a range of grilled vegetables such as spinach, tomatoes and mushrooms. You can offer to include these veggies in the omelette, or stack them in an omelette sandwich.

Not only is breakfast the most important meal of the day, it is also the most important amenity when staying at a hotel; large or small.

Why should I never skip breakfast?

The word breakfast literally means breaking the fast that your body is in from the night before, to replenish energy levels that you have lost so that you can start the day fully charged.

The first meal of the day increases the metabolism and without it your body does not process the next meal as quickly and tries to hold on to those nutrients as long as possible instead of burning it right away.

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