Here’s more about the best eggs to buy for all the different ways to cook eggs. Step 1: Add 2 to 3 inches of water to a large saucepan or deep skillet and bring to a boil. Lower the heat to the point where the water barely bubbles. Step 2: Break the eggs, one at a time, into small ramekins or tea cups.
Hard-boiled: Place eggs in a pot in a single layer, cover with cold water and heat on high. Once the water reaches a boil, cover the pot and remove from heat. Let the eggs stand in the water for 12 minutes, then eat right away or cool in bowl of ice water before storing for later.
Eggs are one of the most versatile ingredients in the kitchen: used in everything from breakfast to dessert and delicious as a main, side or topping. Get cracking on these 11 easy ways to cook eggs.
The water method: Add some extra water to your frying pan and then put a lid over it. The water will turn to steam, effectively cooking both the egg and the yolk without having to flip them. What makes the basted egg unique is that it allows you to cook an egg without browning any of the edges.
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