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While it is true that certain principles of home cooking are similar to professional cooking, for the most part, it’s vastly different. If you’ve never worked in a restaurant, it’s difficult to see, especially if you have a hobby of recreating your favorite restaurant meals at home.
Home cooking is the best thing you can do for your health. The recipe above is exactly why people don’t try to cook because it looks so complicated and scary. There are so many simple 3-5 ingredient & 1-2 step recipes that make it easy to get into cooking. Don’t give up trying.
We asked some of our favorite chefs around the country for the one thing that every home cook should know how to make, from dishes as simple as sushi rice to hearty meals like pasta bolognese. “Everyone should know how to roast a whole chicken. Starting with this simple and versatile dish will develop basic skills to becoming a better cook.
When cooking at home, you have different priorities than in a restaurant. You may want your meal to be healthy, or you may just want something that comes together quickly on a busy night. In a restaurant kitchen, only one thing is important, and that is that the food tastes as good as possible.
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