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The front of house has many responsibilities, primarily being the face of Chick-Fil-A. It is important to have a positive attitude when working up front. Another responsibility is ensuring the cleanliness of the restaurant, as well as getting the correct food to the customer in a timely fashion.
“Sandwich of the Week: Dwarf House Chick-fil-A, The Dwarf House in Atlanta – the original Chick-fil-A”. The Daily Meal. Archived from the original on August 29, 2011. Retrieved November 3, 2011. ^ “Truett’s Grill”.
In September 1994, Chick-fil-A opened its first location outside of the United States inside a student center food court at the University of Alberta in Edmonton, Alberta, Canada. This location did not perform very well and was closed within two or three years.
Cashier, cleaning dining room (lobby area), taking orders, bagging food, taking care of customer complaints The front of house has many responsibilities, primarily being the face of Chick-Fil-A. It is important to have a positive attitude when working up front.
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