The Beyond Sausage Sandwich offers the favorite taste and texture millions of Dunkin’ sandwich customers enjoy and expect with a juicy, savory Beyond Breakfast SausageTM patty – made with 100% plant-based proteins and a mix of spices crafted especially for Dunkin’ – served on an English muffin with egg and American cheese.
The Beyond Breakfast Sausage featured in the sandwich is made of peas, mung beans, rice and sunflower to provide the protein and coconut oil to ensure juiciness. You may also be wondering if the new Beyond Sausage Sandwich is vegan.
In the summer of 2019, when Dunkin’ Donuts decided it was beyond time to get into the plant-based market, Beyond Meat was an obvious choice for a partner. The doughnut purveyor immediately turned to Beyond Meat to help them release the new vegetarian Dunkin’ Donuts and Beyond Meat menu.
It is simply that! Protein derived solely from plants. The Beyond Breakfast Sausage featured in the sandwich is made of peas, mung beans, rice and sunflower to provide the protein and coconut oil to ensure juiciness. You may also be wondering if the new Beyond Sausage Sandwich is vegan.
What is Beyond Sausage?
This past August, the Big Apple was offered a new plant-based protein menu option for Dunkin’ guests in Manhattan. To do so, we teamed up with Beyond Meat, one of the fastest growing U.S. food companies offering a portfolio of plant-based meats, to introduce the Beyond Sausage® Sandwich. This product is part of our commitment to offer our guests a wide range of menu choices to fit their individual lifestyle needs, and our fans LOVE it. We heard from Dunkin’ guests far and wide that they needed this plant based sandwich in a store near them, and we are excited to bring the Beyond Sausage Sandwich to stores nationwide. In honor of this fan favorite sandwich, we decided to tell the story behind the Beyond Sausage Sandwich.
You may also be wondering if the new Beyond Sausage Sandwich is vegan. While the standard sandwich build is not vegan, as it includes egg and cheese, guests can order the sandwich with just the Beyond Sausage patty on an English Muffin for a vegan-friendly breakfast sandwich option.*.
Why is Beyond Sausage so good?
The reason? Plant-based protein not only contains less saturated fat and cholesterol than meat, which is good for people, but it’s also been shown to be far more environmentally-friendly than traditional meat products. Manufacturing plant-based protein uses less land, water, and energy than beef cultivation, thus reducing the negative climate impact caused by greenhouse gas emissions, while also improving animal welfare (via Beyond Meat ). To that end, the success of Dunkin’s Beyond Sausage breakfast sandwich was an important step in the right direction to help Beyond Meat and Dunkin’ Donuts deliver on their goals for a more environmentally-sustainable future.
Additionally, Beyond Meat Founder and CEO Ethan Brown was sincerely excited about the release of Dunkin’s Beyond Sausage breakfast sandwich. “Dunkin’ is truly an iconic brand and part of the fabric of so many communities,” he proclaimed in a statement obtained by PR Newswire.
First, a primer on its star ingredient, Beyond Meat. The meat alternative is one of the most popular on the market these days. By using pea protein, mung beans, fava beans, and brown rice, Beyond Meat is able to emulate the flavor and texture of sausage, and pack in up to 11 grams of protein per serving — all while still remaining entirely plant …
Both Beyond Meat and Dunkin’ were thrilled to take the product nationwide. Beyond Meat. By October of 2019, Dunkin’ Donuts decided to go national with the Beyond Sausage breakfast sandwich. “Dunkin’ is the brand that democratizes trends for America, and this latest addition to our menu gives consumers more choice to meet their evolving needs,” …
While the Beyond Meat patties themselves are vegan, customers should note that the Beyond Sausage breakfast sandwich does contain eggs and cheese. However, as Beyond Meat notes, customers can order their sandwiches without the toppings for a vegan-friendly option.
Customers love Beyond Meat for its uncompromising values, great taste, wholesome ingredients, and nutritional benefits. All Beyond Meat products contain no gluten, soy, or GMOs, and are completely hormone and antibiotic-free. No wonder it’s a fan favorite!
Alexi Rosenfeld/Getty Images. In the summer of 2019, when Dunkin’ Donuts decided it was beyond time to get into the plant-based market, Beyond Meat was an obvious choice for a partner.
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