But Costco’s rotisserie chicken comes at a huge price At the back of Costco’s stores, past the televisions, jewelry, jumbo-sized ketchup jugs and tubs of mixed nuts, is one of the retailer’s most prized items: The rotisserie chicken that costs just $4.99.
How much is rotisserie chicken at Costco? As mentioned above, Costco’s rotisserie chicken—the whole chicken, not shredded or sliced—is priced at $4.99 throughout the entire globe, and has been since 2009. Why is rotisserie chicken so cheap at Costco?
Costco’s business model is that customers pay for warehouse club memberships, and then save money on big-ticket items like televisions and giant tubs of cheese balls. But there is one cheap Costco item that perhaps shines brightest of all: its $4.99 rotisserie chicken.
But if there’s one star of the pack, it’s the Costco rotisserie chicken, which costs just $4.99 and is bigger than the birds you’ll find at many supermarkets. Even Kris Jenner—who could have any chicken she wanted, let’s be honest—is a fan of Costco’s rotisserie chicken.
Your Costco rotisserie chicken is delicious for an unpleasant reason. Chickens from Costco cost $4.99 and are excellent. Because of the cheap cost and good style, they have their own Facebook profile.
Costco rotisserie chickens always weigh around three pounds cooked. While the rotisserie birds you might find at a supermarket weigh around two pounds, Costco’s birds clock in closer to three pounds.
If given the choice, I prefer to make my own chicken at home using Costco Kirkland Signature Boneless Skinless Chicken Breasts. However, when I need a quick, convenient meal and want lots of protein, I definitely wouldn’t hesitate to purchase a Costco Kirkland Signature Rotisserie Chicken again.
It will cost you around $2.50 per lbs. This price is still quite cheap than the other stores and marts. Costco sells it under the name Kirkland Signature (French brand). The benefit of buying organic raw chicken is that it’s free from antibiotics. These chickens are raised on organic feed.
A company representative confirmed that these bad boys are gluten-free, which, like the use of MSG, is not always the case with grocery store rotisserie chickens. If there’s one knock on any brand of rotisserie chicken, it’s the high sodium content. And yes, Costco’s does come packed with its fair share, but it’s certainly not the worst.
How much does a Costco rotisserie chicken weigh?
Costco rotisserie chickens always weigh around three pounds cooked. While the rotisserie birds you might find at a supermarket weigh around two pounds, Costco’s birds clock in closer to three pounds. You might even bring home a bird that’s more than three pounds, making the $4.99 price point an even bigger bargain.
There are 10 ingredients included in Costco’s rotisserie chicken, according to the label. But if you’re hoping to find out exactly what spices are used in the chicken’s seasoning, you’re out of luck. The last ingredient is simply “spice extractives,” but Costco isn’t sharing just which spices are included.
In case you’re concerned about Costco running out of its rotisserie chickens before you can make your way to the back of the store, we’ve got it on good authority that when you hear the bell ringing from the Costco deli, it means a fresh batch is ready. Now go, go, go before the rest of the shoppers beat you to it. 9.
The chicken is a major “loss leader” for the brand, and it has a cult following at this point. Last year alone, the warehouse chain sold 91 million rotisserie chickens.
In October, to ensure a steady supply of its three-pound chickens, Costco opened its own chicken farm and processing plant in Fremont, Nebraska. The plant cost $450 million, and its goal is to process two million chickens a week, which will amount to approximately one-third of Costco’s rotisserie chicken requirements.
Costco proudly labels its rotisserie chickens “gluten-free,” which is great for customers who may have a gluten sensitivity. Some rotisserie chickens include flour to help the skin crisp up, but Costco’s chickens don’t.
Dr. Oz has assured his viewers that Costco’s rotisserie chicken is one of the “healthiest processed foods out there, especially if you remove the skin (which I most certainly won’t, in case you’re wondering). It’s also among the healthier of pre-cooked rotisserie chickens available in the marketplace.
How much is Costco rotisserie chicken?
It’s only $4.99. But Costco’s rotisserie chicken comes at a huge price. At the back of Costco’s stores, past the televisions, jewelry, jumbo-sized ketchup jugs and tubs of mixed nuts, is one of the retailer’s most prized items: The rotisserie chicken that costs just $4.99.
The plant will take 45 weeks to ramp up to full production. Once it’s at full speed, the plant will process about 100 million chickens a year, or 40% of Costco’s annual chicken needs.
Costco’s nearly 400,000 square-foot processing plant in Fremont, Nebraska will eventually process about 100 million chickens a year. Costco is partnering with Nebraska farmers to raise breeder hens to lay eggs. Those eggs will then go into hatcheries, and the chicks will be delivered to Nebraska growers.
“We’re right about 100 million right now.”. But in recent years, it has become even more difficult for Costco to keep its rotisserie chicken prices down.
What is the calorie content of a Costco rotisserie chicken?
One serving of Costco Rotisserie Chicken has 140 calories. Calorie breakdown: 45 percent fat, 1% carbohydrates, and 54% protein.
One rotisserie chicken yields approximately 4 cups of shredded white and dark meat chicken (no skin). A normal chicken weighs approximately 12 ounces of light flesh and 8 ounces of dark meat (without skin), for a total of 1,037 calories. Protein content: 166 g
These low-carb recipes call for rotisserie chicken from your local supermarket. A rotisserie chicken’s flesh may be utilized in 2-3 keto supper dishes, so it’s a fantastic meal prep option. They also make a fantastic keto lunch for you or your kids.
Is Costco’s Kirkland organic chicken (not rotisserie) free of antibiotics and hormones? Antibiotics and hormones are not used in the production of chicken in the United States.
A more probable reason, according to Money, is that the chicken is a “loss leader” designed to entice consumers into the shop later in the day, particularly around dinner time. It is hoped that these hungry consumers would purchase a few more products that they would not have purchased otherwise.
Yes, rotisserie chickens are often less expensive than raw chickens… It’s not because they’re going to run out of time. The chickens aren’t usually used as loss leaders, which are attractive, deliberately low-priced items designed to entice consumers to spend more elsewhere in the store. It’s due to the fact that they’re smaller.
Depending on the size of the bird, each rotisserie chicken should produce approximately 2-3 pounds of flesh.
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