Durian Durian is the king of fruits and probably the only one with a legitimate body count. No joke, this heavyweight motherfucker is a spiky cannonball that grows on trees, meaning people who walk under them at the wrong time might get fatally beaned in the head. The durian lives in infamy for its powerful odor and its unusual taste.
1 Rambutan 2 Jackfruit 3 Korean pear 4 Dragon fruit 5 Persimmon 6 Cherimoya / soursop / custard apple 7 Mangosteen 8 Papaya / mamåo 9 Starfruit 10 Cacau / cacao More items
Furthermore, the fig was also the most shunned food listed in the YouTube poll, and this investigation included more than two options. As of the time of publication, 53 percent of YouTube’s voters said that this option was the worst fruit. A bunch of people explained why they intensely dislike this fruit.
Also known as the smelliest fruit in the world, durian has been said to reek like old garbage and it’s even been banned in many public places. The flavor, however, is very sweet and light (similar to a creamsicle), making it a classic love-it-or-hate-it delicacy. Simply slice and eat raw.
What is the king of fruits?
Durian. Photo: Torjrtrx /Shutterstock. Durian is the king of fruits and probably the only one with a legitimate body count. No joke, this heavyweight motherfucker is a spiky cannonball that grows on trees, meaning people who walk under them at the wrong time might get fatally beaned in the head.
Jackfruits are very popular in Southeast Asia, where they can be dried into chips or eaten fresh, but in Brazil they’re left to rot on the ground. My parents lamented this when they came to visit me in Rio de Janeiro. 3. Korean pear. Photo: Ruksutakarn Studio /Shutterstock.
It’s slick and mildly chewy, with a pleasant sweet flavor. 2. Jackfruit. Photo: Suriyawut Suriya /Shutterstock. The jackfruit looks quite a lot like a durian (see #13 below), also green and spiky but not nearly as offensive in smell or taste. It’s sweet and yellow, and some cuisines use it for vegetarian curries.
Korean pears are a big deal in Asia and are often given as gifts because they taste so good. If you ever wondered where that sweet flavor of Korean barbecue marinade comes from, it’s often Korean pear pureed into the sauce. Regular pears don’t have the sensual juiciness or the clean crunch that Korean pears do.
Dragon fruit. To be honest, dragon fruit isn’t that tasty. It’s got a light, crisp texture and a pleasant tinge of sweetness, but the real appeal is in how it looks. It has a dramatic, curling red skin that looks like a sci-fi plasma grenade, and the flesh is a snowy white with black seeds.
For whatever reason, papayas in North America often have this nasty, farty taste that nobody likes, so papayas often get an unfair rap as gross fruit back home. In Brazil, it’s much sweeter and not at all farty and is a common thing to eat with breakfast. In Taiwan, they’re blended with milk into creamy, ice-cold smoothies, which are perfect when you’re walking down a hot alleyway and you just need a little relief from the weather.
What does a dragon fruit look like?
The dragon fruit has an A+ name and possesses an incredible appearance. It sounds like a fruit that J.R.R. Tolkien’s elves would dine on that temporarily turns their skin into scales. They additionally look like chrysalises made out of fire and bright green tentacles.
Some are excreted in the kidneys, most are processed in the liver. There are certain things in grapefruit juice, the pulp, and other things like tangelos or Seville oranges, that interferes with the breakdown of these products.
Grapefruit is a rather mysterious fruit. Seriously, Mental Floss noted that we don’t actually know if humans made this pomelo-orange hybrid on purpose or how this produce acquired its name in the first place. Despite the fact that the grapefruit is a bit of an enigma, 45 people still said it was the worst fruit. One user disclosed, “That fruit was too bitter for my taste buds.”
More than 35 Facebook and YouTube users said that papaya is the worst fruit. And although not every papaya opponent stated that this produce has a scent, a number of remarks voiced such an opinion. A Facebooker wrote, “Papaya smells like fart and tastes like feet.”.
What is the smelliest fruit in the world?
Durian. When it comes to first impressions, this fruit from Southeast Asia gives off a bad one. Also known as the smelliest fruit in the world, durian has been said to reek like old garbage and it’s even been banned in many public places.
Forget the peanuts and party mix when it comes to late-night bar food. In Thailand, you’re more likely to find deep fried bamboo worms (also known as rot duan) paired with your drinks. Harvested from bamboo groves, the moth larvae are packed with over 9 grams of protein and numerous vitamins, and, when fried, have a similar texture and taste to a potato chip. These are the most bizarre food combinations people have ever tried.
Cherry blossom meat. Don’t be fooled by the romantic name… it’s actually horse meat. Found on dinner tables in Japan, the meat has higher hemoglobin levels than that of other animals, meaning it turns a much deeper red hue (which explains the cherry blossom name).
Like the Congo, where bushmeat is popular. The term simply means meat from wild animals (think gorillas, crocodiles, chimpanzees, lemurs, etc.), and while it’s bad for the environment and can spread fatal diseases, it’s often people’s only choice if they don’t want to starve.
What fruit would be a top 10 fruit if it wasn’t stuck in your teeth?
If it wasn’t for all the seeds that get stuck in your teeth, blackberries would be a top 10 fruit for sure, maybe even a top five. But, man, those seeds are real annoying.
Bananas are the cake of fruit. Next time you eat a banana, think of a vanilla scented pound cake—that’s what’s in your mouth. Anytime you’re craving something sweet but don’t want to shatter the calorie piggy bank because you know you’re trying to get down on a post-bar chimichanga at midnight, there’s a mid-day banana waiting for you. The color on the skin almost perfectly corresponds to the level of ripeness, leaving no guesswork, and it has a fully sealed case so you never have to wash it. Kirk Cameron thinks it’s an argument for intelligent design, and who am I to argue with Mike Seaver?
Watermelon. It’s a melon that tastes like water. The name of the fruit literally tells you that eating it is going to the most boring experience of your life. It has the same bland, mediocre taste of all the melons, except the pleasantly chewy melon flesh is replaced by barely-fruit-flavored wet sand.
Cherries. Image via Flickr/bm.iphone. Cherries are great because they taste like red, and red is a great taste to have in your mouth. It makes sense when you consider that every cherry-flavored candy is the best flavor of that candy.
They’re also annoying to peel. Their juice is delicious, but, still, fruit shouldn’t annoy you.
Yeah, I know tomatoes and pumpkins and avocados and zucchi ni and olives are technically fruits. But, if you ordered a fruit salad and it came with cubes of pumpkin, you’d probably be pissed. The actual ranking was more intuitive than scientific, but some rules were established.
Nectarines. Image via Flickr/Jo Naylor. They’re just better apricots. The skin is smoother, the flesh is sweeter, and the larger size means you can get juicier and more satisfying bites. They lack the suppleness of a peach or plum, but still, not a bad effort out of nectarines.
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