Learn how to make the brand’s famous Orange Chicken at home! When you’re at the mall, few things are as enticing as the spicy-sweet aroma of Panda Express. The chain restaurant, which recently celebrated its 35th anniversary, is known for quick, casual and delicious Chinese food.
But dark meat has its benefits, too, and Panda Express realizes this. Perhaps that’s why dark meat chicken is the star of their orange chicken. Ask any home chef, and they’ll tell you that when chicken breast is overcooked by even a minute, it can become stringy and flavorless, and sometimes even rubbery.
The orange chicken sold in panda express is different, from what they sell in malls or in any Chinese take out. The texture of the battered chicken is much smoother and crispy in panda express and not layered batter or crunchy like a kfc chicken.
A copycat recipe from Panda Express. This chicken is tangy and flavorful. Give it a try! I’m sure you and your family will enjoy it. Join the conversation! AMT. PER SERVING % DAILY VALUE Place chicken pieces in a large bowl, set aside. In a medium bowl, stir egg, salt, pepper and 1 tablespoon oil and mix well, set aside.
Sharing is caring, don’t forget to share this post with friends !
