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Is Culver’S Healthy For You?

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To learn more about Culver’s nutrition: Download our Calcium Information. At Culver’s® we work to provide the most up-to-date ingredient information on our menu items to help people with food allergies or sensitivities make wise food choices.

Culver’s offers delicious, lower-calorie meal choices, including the ButterBurger. Yup, there are actually over 15 crave-worthy menu items that can be combined to create healthier meals at around 500 calories. Premium ingredients and a meal cooked just for you, that’s what makes Culver’s so fresh and delicious.

Best: Mashed Potatoes and Gravy, Regular. Courtesy of Culver’s. 130 calories, 1 g fat (0.4 g saturated fat), 370 mg sodium, 25 g carbs (2 g fiber, 3 g sugar), 4 g protein. Davidson says if you order the mashed potatoes without gravy (or have it on the side), you will decrease the amount of sodium and calories.

At Culver’s® we work to provide the most up-to-date ingredient information on our menu items to help people with food allergies or sensitivities make wise food choices. We recommend that you consult your medical professional if you have any concerns about food allergies or sensitivities.

What is a Culver’s?

Culver’s is the Midwestern fast food gem that appeals to both of your savory and sweet taste buds. The family favorite offers both classic American fare (cheeseburgers, onion rings, and chicken tenders) and taste-tempting milkshakes, frozen custards, and floats. While digging into their signature Butter Burgers and melt-in-your-mouth custards are …

660 calories, 38 g fat (14.5 g saturated fat), 1,840 mg sodium, 43 g carbs (5 g fiber, 6 g sugar), 37 g protein. Davidson says this is probably the worst sandwich you could order at Culver’s because it has almost double the calories as a grilled chicken sandwich. In addition, she suggests that this sandwich has over four times …

“Just because you’re trying to eat healthier, that doesn’t mean you can’t get a burger at Culver’s,” Davidson says. Culver’s signature ButterBurgers are fresh beef patties served on a lightly buttered bun with Wisconsin cheddar on top. You have the option to order a single, double, or triple. The original ButterBurger with one patty is a good option according to Davidson, as it’s quite low in calories, fat, and sodium, and provides you a good amount of protein. And even if you were to add cheese to your order, she says that this option won’t sabotage your health goals altogether.

The original ButterBurger with one patty is a good option according to Davidson, as it’s quite low in calories, fat, and sodium, and provides you a good amount of protein. And even if you were to add cheese to your order, she says that this option won’t sabotage your health goals altogether.

The vegetables and fruit will provide you with good fiber, she says, which will also help you feel full quickly.

“The name says it all—triple anything, especially when it includes bacon, is automatically a recipe for a high-calorie, high-fat, high-sodium option, and this is no exception,” say Lyssie and Tammy Lakatos.

What is the flavor of the day at Culver’s?

The first Flavor of the Day Culver’s featured was Caramel Pecan, and since then, …

Culver’s boasts that beautiful summer days can yield custard sales of over 1,600 scoops per Culver’s restaurant. That actually ends up being a lot of batches, considering Culver’s small-batch method for churning their custard. One batch of custard includes about 60 to 70 scoops.

A dish of Culver’s chocolate custard has 280 calories. On top of that, an astounding 130 of those calories come from fat.

According to Culver’s website, their custard is served at anywhere between 18 and 21 degrees Fahrenheit. In contrast, a typical ice cream dish is served at a brain-freezing five to ten degrees Fahrenheit, and it’s typically stored even colder, at zero degrees Fahrenheit.

Culver’s advertises that their custard is “always scooped from a fresh batch,” and it doesn’t appear they are lying about that. While the frozen treat is not actually made fresh for each individual customer, it is in fact churned fresh, in small batches, throughout the day.

One of the ways Culver’s custard stands out from a typical ice cream dish is the temperature at which it is served. Culver’s serves their custard warmer than ice cream, which prevents taste buds from freezing and means customers experience the flavor for longer.

Even though Culver’s custard may look like soft serve ice cream, it’s actually its own unique dessert category. So let’s dive into exactly what you need to know about Culver’s custard and what sets it apart from other desserts and other restaurants’ custards.

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